Kinetic Quality Changes and Shelf Life Prediction of Chinese Small Cabbage (Brassica rapa L. Chinensis Group)
XIE Jing, ZHANG Li-ping, GAO Zhi-li, YU Jiang-tao
FOOD SCIENCE . 2014, (10): 268 -272 .  DOI: 10.7506/spkx1002-6630-201410050