Optimiztion of Cryoprotectants for Lactococcus lactis subsp. cremoris KLDS 4.0326 and Its Storage Stability
CHEN Jun-liang, ZHANG Hui-yun, TIAN Fen, HUO Gui-cheng, KANG Huai-bin
FOOD SCIENCE . 2014, (11): 109 -114 .  DOI: 10.7506/spkx1002-6630-201411022