Functions and Fermentation Characteristics of High Cholesterol-Reducing Lactic Acid Bacteria
JIN Zhi-min, TONG Li-ga, DUAN Yan, JIA Xue-hui, LIU Xia-wei, WANG De-bao, JIN Ye
FOOD SCIENCE . 2014, (11): 120 -123 .  DOI: 10.7506/spkx1002-6630-201411024