Uncertainty Evaluation for the Determination of Bifenthrin in Tea by Gas Chromatography and Gas Chromatography-Mass Spectrometry
WANG Ji-xiang, ZHANG Xue-zhong, WANG Ya-qin, NIU Zhi-rui, FENG Lei, ZHAO Yu
FOOD SCIENCE . 2014, (12): 200 -203 .  DOI: 10.7506/spkx1002-6630-201412041