Purification and Antimicrobial Activity of Protein from Ginkgo biloba Seed Kernels
WU Hai-xia, WU Cai-e, FAN Gong-jian, LI Ting-ting, YING Rui-feng, HUA Jing
FOOD SCIENCE . 2014, (13): 108 -113 .  DOI: 10.7506/spkx1002-6630-201413020