College Student’s Perception of the Safety Risks of Food Additives and Its Main Influencing Factors
CHEN Si, LU Xi, WU Hao, ZHONG Kai, GUO Li-xia, ZHAO Jie, LUO Xiao-jing
FOOD SCIENCE . 2014, (13): 245 -249 .  DOI: 10.7506/spkx1002-6630-201413048