Effect of Extraction Methods on Physico-chemical Properties of Collagen from Tilapia Shin
HAO Shu-xian, LIN Wan-ling, LI Lai-hao, YANG Xian-qing, ZHOU Wan-jun, HUANG Hui, WEI Ya, CEN Jian-wei, YE Ge
FOOD SCIENCE . 2014, (15): 59 -62 .  DOI: 10.7506/spkx1002-6630-201415012