Effect of Dietary Oxidized Konjac Glucomannan on Quality and Lipid Metabolism-Related Gene Expression of Schizothorax prenanti Tchang
ZHOU Cheng, WU Ying-long*, XIANG Shi-qiong, XIA Xiao-jie
FOOD SCIENCE . 2014, (17): 245 -249 .  DOI: 10.7506/spkx1002-6630-201417047