Extraction and Anti-Ultraviolet Activity of Proanthocyanidins from Grape Seed
YANG Jian1,YUAN Chun-long1,2,*, REN Ya-mei3, FANG Yu-fei1, YANG Xiao-yan1, ZHANG Shi-jie1
FOOD SCIENCE . 2014, (18): 69 -73 .  DOI: 10.7506/spkx1002-6630-201418013