UPLC-Q-TOF-MS Fingerprint Profiling of Ethanol Extracts of Propolis
LIU Li-min1, GUO Jun1,*, MI Zhi-hui1, WANG Zhu2, XIANG Xue-song2
FOOD SCIENCE . 2014, (18): 96 -99 .  DOI: 10.7506/spkx1002-6630-201418019