Effect of Low Temperature on Postharvest Physiology of Xiang Lotus Seeds
WANG Jian-hui, JIN Na, LIU Yong-le*, WANG Fa-xiang, LI Xiang-hong, YU Jian
FOOD SCIENCE . 2014, (18): 209 -213 .  DOI: 10.7506/spkx1002-6630-201418040