Effects of Different Sanitizers on Browning of Fresh-Cut Lotus Root during Cold Storage
HE Meng1,2, WANG Dan1, MA Yue1, ZHAO Xiao-yan1,*, TONG Jun-mao2
FOOD SCIENCE . 2014, (18): 214 -218 .  DOI: 10.7506/spkx1002-6630-201418041