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中文
Preparation of Peanut Protein Isolate from Low-Temperature Peanut Meal, a Byproduct from Cold-Pressed Peanut Oil Production and Its Stability in Beverage
WANG Ying1,2, WANG Ying-yao2,*, LIU Jian-xue1, FANG Bing2, LI Ju-fang2
FOOD SCIENCE . 2014, (
20
): 26 -30 . DOI: 10.7506/spkx1002-6630-201420006