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中文
Progress in Understanding the Effect of Reactive Oxygen Species on Antagonist and Postharvest Disease Resistance of Fruits and Vegetables
LI Chao-lan, YANG Qi-ya, ZHANG Hong-yin*, ZHANG Xiao-yun
FOOD SCIENCE . 2014, (
21
): 264 -269 . DOI: 10.7506/spkx1002-6630-201421052