Vegetable Oils Rich in Polyunsaturated Fatty Acids and Their Health-Beneficial Effects: A Review
LI Jia-xing, WU Yue, CHEN Xuan, TU Yuan, ZHOU Yan-hui
FOOD SCIENCE . 2014, (21): 350 -354 .  DOI: 10.7506/spkx1002-6630-201421066