Extraction of Alfalfa Ice Structuring Proteins and Their Effect on Frozen Dough
QU Min, DONG Zheng-ting, CHEN Feng-lian, LIU Yu-jia, LI Ling-li, SUN Zhao-guo, BAO Huan
FOOD SCIENCE . 2014, (24): 57 -62 .  DOI: 10.7506/spkx1002-6630-201424011