Volatile Component Change in Sliver Carp Slices during Cold Storage Analyzed by Headspace Solid-Phase Microextraction Gas Chromatography-Mass Spectrometry
ZHANG Hui-fang1, LI Ting-ting2, JIN Gao-wei1, CHEN Si1, LI Jian-rong1,*, CHEN Ying3, LI Min-zhen4
FOOD SCIENCE . 2014, (24): 130 -135 .  DOI: 10.7506/spkx1002-6630-201424025