Effect of N,N-Dimethylglycine Sodium on Slaughter Performance, Meat Quality Indices and Antioxidant Performance of Broilers
KOU Tao, HU Zhiping, DONG Li, HE Jintian, BAI Kaiwen,WANG Tian*
FOOD SCIENCE . 2015, (5): 179 -184 .  DOI: 10.7506/spkx1002-6630-201505034