Discrimination of Prepackaged Pure Grape Juice and Its Commercial Products Based on Gas Chromatography-Mass Spectrometry Fingerprints and Chemometrics Methods
LI Baoli1, ZHU Yuxuan1, DENG Jianling1, TAN Jun1, LIU Rui1,*, WANG Hong2, LI Tao2, ZHOU Shengyin2
FOOD SCIENCE . 2015, (8): 156 -161 .  DOI: 10.7506/spkx1002-6630-201508028