Determination of Different Synthetic Dyes in Ice-Cream by HighP erformance Capillary Electrophoresis with UV Detection
GUO Fangfang1, FENG Feng1,2,*, BAI Yunfeng2, CHEN Zezhong2, LIU Lizhen2, LI Rong2, ZHOU Gao2
FOOD SCIENCE . 2015, (8): 206 -210 .  DOI: 10.7506/spkx1002-6630-201508038