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中文
Progress in Regulation of Anthocyanin Biosynthesis in Grape Berries
NIU Shengyang1,2,3, WU Lingfeng1, ZHAO Ruixiang1, LIU Chonghuai2,*, WANG Hua3
FOOD SCIENCE . 2015, (
9
): 219 -223 . DOI: 10.7506/spkx1002-6630-201509041