Detection of Contamination of Five Main Foodborne Pathogens and Distribution Probability Assessment in Commercial Raw Chicken
PU Chengjun1, CUI Xingbo1, DU Lanlan1, LEI Ya1, ZHANG Hongyu1, LIU Fang2, DONG Qingli1, LIU Qing1,*
FOOD SCIENCE . 2015, (10): 201 -205 .  DOI: 10.7506/spkx1002-6630-201510040