Visual Optimization of Extraction Process of Tea Flower Oil with Supercritical Carbon Dioxide
XU Jing1, SUN Yimin1,*, ZOU Li1, FANG Zhuizhui1, ZONG Kan1, WANG Ju2
FOOD SCIENCE . 2015, (12): 65 -69 .  DOI: 10.7506/spkx1002-6630-201512012