Enzymatic Properties of Polyphenol Oxidase from Dysosma versipellis (Hance.) M. Cheng
HE Junzhong1, YUAN Jiadai1, LI Wei1,*, HE Bing1, DUAN Huiguo2
FOOD SCIENCE . 2015, (13): 137 -142 .  DOI: 10.7506/spkx1002-6630-201513026