Nutritional Compositions and Volatile Compounds in Air-Dried Fermented Megalobrama amblycephala
LIU Jingbo1, CHEN Jiwang1,2,*, XIA Wenshui1,3, WANG Qi1,2, Youling L. Xiong1,2
FOOD SCIENCE . 2015, (18): 80 -84 .  DOI: 10.7506/spkx1002-6630-201518014