Effects of Chlorine Dioxide Gas on Post-Harvest Physiology and Storage Quality of ‘Huayou’ Kiwifruit
XUE Min, GAO Guitian, ZHANG Siyuan, WEI Xue, GENG Pengfei
FOOD SCIENCE . 2015, (18): 257 -261 .  DOI: 10.7506/spkx1002-6630-201518048