Analysis and Evaluation of Fat Content and Fatty Acid Composition of Liza haematocheila
YANG Wenping1,2, WANG Aimin1,*, Lü Linlan1,3, LIU Fei1, YU Yebing1
FOOD SCIENCE . 2015, (20): 181 -184 .  DOI: 10.7506/spkx1002-6630-201520034