Acetylated Modification and Antioxidant Activity of Polysaccharides from Cyclocarya paliurus
WANG Zhijun, ZHANG Liujing, ZHONG Yingxia, KAN Lijiao, XIE Jianhua, XIE Mingyong
FOOD SCIENCE . 2015, (21): 6 -9 .  DOI: 10.7506/spkx1002-6630-201521002