Uncertainty Evaluation for the Determination of Carbendazim in Rice by Liquid Chromatography-Tandem Mass Spectrometry
LI Juying, HE Jian, KONG Deyang, SHAN Zhengjun
FOOD SCIENCE . 2015, (22): 169 -172 .  DOI: 10.7506/spkx1002-6630-201522032