Water Sorption Characteristics and Glass Transition Temperature of Freeze-Dried Cherry Tomatoes
LIU Hua, ZHONG Yejun, LI Ziling, LI Jihua, LIN Lijing, ZHOU Wei
FOOD SCIENCE . 2015, (23): 95 -99 .  DOI: 10.7506/spkx1002-6630-201523018