Determination of Gardenia Yellow in Meat Products by High Performance Liquid Chromatography
ZHOU Wei’e, LING Yun, ZHANG Yuan, LI Shaohui, JIANG Shoujun, YAO Meiyi, LI Hongna, ZHENG Yang, ZHANG Feng
FOOD SCIENCE . 2016, (2): 187 -192 .  DOI: 10.7506/spkx1002-6630-201602033