Optimization of Supercritical-CO2 Fluid Extraction of Essential oil from Panax ginseng Roots by Response Surface Methodology
CUI Lili, PANG Shifeng, LI Yali, ZHENG Peihe, ZHAO Hui, WANG Yingping
FOOD SCIENCE . 2016, (4): 58 -61 .  DOI: 10.7506/spkx1002-6630-201604010