Recent Progress in Studies of Rhodococcus and Its Application of in Biodegradation
QIU Zibo, WANG Rong, ZHANG Yang, WU Qian, XIE Bijun, YANG Jifang, CHEN Jigang, SUN Zhida
FOOD SCIENCE . 2016, (7): 254 -258 .  DOI: 10.7506/spkx1002-6630-201607045