Effects of Selenium on Nutritional Quality and Antioxidant Enzyme Activities of Pleurotus eryngii
WANG Mingyang, FANG Yong, PEI Fei, XIA Ji, ZHAO Ermin, TANG Jing, HU Qiuhui
FOOD SCIENCE . 2016, (11): 208 -213 .  DOI: 10.7506/spkx1002-6630-201611036