Response Surface Methodology for Optimization of Ultrasonic-Assisted Extraction of Proanthocyanidins from Lotus Seed Pot
LI Jiaqiao, YU Xiuliang, ZENG Linhui, DENG Zeyuan, LI Hongyan
FOOD SCIENCE . 2016, (12): 40 -45 .  DOI: 10.7506/spkx1002-6630-201612007