Response Surface Optimization of Preparation of Low-Cost Film from Corn Gluten Meal by Stretching Method
LI Hongmei, GAI Yanhong, MIN Weihong, LIU Xiuqi, ZHANG Taoshuo
FOOD SCIENCE . 2016, (12): 76 -82 .  DOI: 10.7506/spkx1002-6630-201612013