Effects of Decoction in Aqueous Sugar Solutions on Chemical Components of Ginseng Roots
DONG Yan, GAO Yugang, ZHAO Yan, HE Zhongmei, ZANG Pu, ZHANG Lianxue
FOOD SCIENCE . 2016, (12): 110 -116 .  DOI: 10.7506/spkx1002-6630-201612019