Analysis of Volatile Compounds in Rose Hydrolat by Headspace Solid-Phase Micro Extraction and Gas Chromatography-Olfactometry-Mass Spectrometry
MIAO Xiaoxiao, LI Meiping, LI Ping, FENG Xiaoxiao, REN Hongbin, ZHANG Shengwan
FOOD SCIENCE . 2016, (12): 156 -162 .  DOI: 10.7506/spkx1002-6630-201612028