Analysis of Mechanism of Non-Enzymatic Browning of Physalis pubescens L. during Fermentation
ZHU Dan, LI Shiyan, REN Yueying, NIU Guangcai, WEI Wenyi, WANG Ying
FOOD SCIENCE . 2016, (15): 204 -208 .  DOI: 10.7506/spkx1002-6630-201615034