Effect of Cassava Stalk Substrate Ratio on Trehalose Content in Three Cultivated Edible Fungi
WANG Qinfei, CAI Kun, LIN Liming, YANG Xianyue, ZHANG Zhenwen
FOOD SCIENCE . 2016, (18): 102 -106 .  DOI: 10.7506/spkx1002-6630-201618017