Effect of 1-MCP Treatment Combined with Nano-Packaging on the Quality of Flammulina velutipes
YAO Yaming, REN Yueyue, LIU Ruiyu, FAN Bosheng, DING Hu, TU Kang, PENG Jing, PAN Leiqing,*
FOOD SCIENCE . 2016, (22): 295 -300 .  DOI: 10.7506/spkx1002-6630-201622045