Analysis of Volatile Components of Potato from Different Habitats by Electronic Nose and GC-MS
WU Yan, ZHOU Jun, MING Tinghong, TANG Shasha, BU Huiqing, CHEN Yanting, JIANG Jiachun, TIAN Weifen, SU Xiurong
FOOD SCIENCE . 2016, (24): 130 -136 .  DOI: 10.7506/spkx1002-6630-201624020