Mechanisms of Membrane Lipid Metabolism in Citrus Fruit at Low Ripening Stage in Response to Oleocellosis
XU Jiani, CAO Qi, DENG Lili, YAO Shixiang, WANG Weihao, ZENG Kaifang
FOOD SCIENCE . 2016, (24): 262 -270 .  DOI: 10.7506/spkx1002-6630-201624042