Analysis of Fungal Diversity of Different Commercial Brands of Pixian Broad Bean Paste Using PCR-DGGE Method
ZHU Yongqing, LI Zhihua, LI Huajia, WANG Xuetao, DONG Ling, HUANG Qiaolian
FOOD SCIENCE . 2017, (2): 104 -108 .  DOI: 10.7506/spkx1002-6630-201702017