Optimization of Microwave-Assisted Extraction of Total Flavonoids from Fructus Aurantii Immaturus by Response Surface Methodology
ZOU Jian-guo, LIU Fei, LIU Yan-yan, PENG Hai-long, LI Bu-hui, FU Hua-qiang, XIAO Jian-mou
FOOD SCIENCE . 2012, (2): 24 -28 .  DOI: 10.7506/spkx1002-6630-201202006