Application of Nonlinear Curve Fitting Method in Analyzing Stress-Relaxation Empirical Data of Foods
HAN Fang, GAO Xin, XU Jia-chao, FU Xiao-ting, LI Hui
FOOD SCIENCE . 2012, (3): 92 -96 .  DOI: 10.7506/spkx1002-6630-201203020