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中文
Comparative Analysis of Volatile Components in Gujinggong Liquor by Headspace Solid-Phase Microextraction and Stir Bar Sorptive Extraction
LI Hehe, HU Xiaomei, LI Anjun, SUN Jinyuan, HUANG Mingquan, SUN Xiaotao, ZHENG Fuping, SUN Baoguo
FOOD SCIENCE . 2017, (
4
): 155 -164 . DOI: 10.7506/spkx1002-6630-201704025