Determination of Lactose, Glucose and Galactose Contents in Fermented Milk by HPLC
LI Qi，ZHANG Lan-wei，ZHANG Ying-chun，YI Hua-xi，DU Ming，HAN Xue， GUO Chun-feng，LI Jing-yan，XUE Chao-hui
FOOD SCIENCE . 2012, (4): 162 -166 .  DOI: 10.7506/spkx1002-6630-201204033