Partial Biochemical Properties of Scallop (Patinopecten yessoensis) Mince during Frozen Storage
WANG Xiao-li，ZHU Bei-wei，DONG Xiu-ping，ZHENG Jie，CHEN Zhao，LIU Gui-yang
FOOD SCIENCE . 2012, (4): 267 -270 .  DOI: 10.7506/spkx1002-6630-201204057