Effect of Low Temperature Conditioning on Chilling Injury and Energy Status in Cold-Stored Peach Fruit
ZHAO Ying-ying，CHEN Jing-jing，JIN Peng，YUAN Ruo-xi，LI Hui-hui，ZHENG Yong-hua
FOOD SCIENCE . 2012, (4): 276 -281 .  DOI: 10.7506/spkx1002-6630-201204059